If you happen to like your beverages so cold that it kind of hurts to drink them, there's a good chance that they will freeze if you let them get pushed too far into the back of the fridge. If this happens and you wake up to a half gallon of partially frozen milk, do NOT assume that the still liquid portion of the milkcicle is the same milk you've come to know and enjoy with the occasional/frequent cupcake.
It is definitely, definitely not. There is a reason it didn't freeze and while I'm not sure what that scientific reason is yet, what I can say with absolute certainty is that there are some crucial elements in milk that freeze quicker than the other elements, and when you drink some without the others, it is Just. Not. Right.
1 comment:
YUCK. Oh you poor thing. Nothing is worse than expecting a cold glass of milk and getting a cold glass of GROSS.
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